Best aji de gallina in Harlem, New York, NY.

Aji de gallina is a classic Peruvian dish that features tender chicken simmered in a creamy, spicy sauce made from aji amarillo peppers, nuts, and cheese. This comforting meal is served over fluffy rice and garnished with olives and hard-boiled eggs, creating a delightful balance of flavors and textures. Experience the rich taste of authentic aji de gallina at our restaurant, where every bite tells a story.